As October 2023 arrives, we all feel the seasons shifting. The air is crisp and cool as Autumn reminds us that Winter is approaching. First, we’ll make sure to enjoy the leaves turning Fall colors and the tricks and treats of Halloween. Most importantly, it’s a great time to enjoy whiskey that fits the mood. How do you drink different whiskey depending on the season?
This month, I’m proud to present another exciting round of content that celebrates whiskey and the lifestyle of the enthusiast. Here’s what you can look forward to:
- Col. Brian G. Miller takes us on a journey of Bourbon Heritage in Kentucky
- Joe Gulino reviews The Educator by Ancestry Cigars and expertly pairs it with whiskey
- Mymy Suajico serves up a Halloween scream in her Blood Soup recipe with a whiskey twist
- Jim Zadrozny whips up his take on the Singapore Sling
- Daniel Rundquist reviews Hirsch: The Horizon
- Bobby Bollinger explores Super Premium whiskeys
Throughout the month, there will be additional content from all the writers you love, breaking news coverage, and that means you’ll have to keep coming back for more!
Please dig in to our content, and come back for more as the month unfolds. We will be releasing many more exciting items for you to enjoy. As always, thanks for reading!
I appreciate you… our amazing audience.
Cheers,
Mark
