
While some of the economy is showing signs of slowing in some parts of the bourbon industry, Jeptha Creed Distillery reports this week that things are looking up. The family-owned distillery in Shelbyville, Kentucky, reports expanded distribution into new states, and an increase in both sales and visitors in 2024.
“At the end of the day, it’s about creating a product that people love and want to share with others,” said Autumn Nethery, Co-owner & VP of Operations. “We are fortunate to have a strong, loyal customer base to build on and continue to grow.”
On the tourism front, Jeptha Creed reported again receiving the Traveler’s Choice Award from Trip Advisor. The distillery said, “This honor is granted to businesses that consistently earn excellent reviews from travelers and rank in the top 10% of attractions worldwide.”
In addition, Jeptha Creed products are now available in Texas, Georgia, Florida, and Colorado.
"We are incredibly proud of the growth we've experienced, especially during such a challenging year. We’re thrilled to see that our Ground To Glass mission is resonating with consumers.”
Joyce Nethery, Master Distiller and CEO of Jeptha Creed Distillery
About Jeptha Creed Distillery
From the distillery (https://jepthacreed.com): Located in Shelbyville, KY, Jeptha Creed Distillery uses old fashioned methods to meet today’s demanding modern tastes. They use only the finest ingredients, locally grown and sourced to ensure their products meet the highest expectations for quality and flavor. Owned and operated by dynamic mother-and-daughter duo Joyce and Autumn Nethery, Jeptha Creed sits on 64 acres of farmland, where they grow the Bloody Butcher Corn used for all of their products, including vodka, moonshine, and bourbon.
