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Brown Sugar-Coffee Syrup

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Ingredients
  

  • 1 cup Strong Brewed Coffee (Hot)
  • 1 cup Brown Sugar

Instructions
 

  • Pour freshly brewed coffee into a large measuring cup or jar
  • Add brown sugar and stir until brown sugar is dissolved
  • If necessary, heat the mixture in a microwave for one minute to dissolve sugar
  • Chill for use in cocktails, store in the refrigerator