Go Back

Limoncello Americano

Print Recipe

Ingredients
  

  • 750 ml Vodka (or 100 proof clear neutral spirit, see tips below)
  • 2 lbs Ripe Lemons, zested
  • 3 oz Rich Simple Syrup (2:1 sugar to water)
  • 2 oz Honey Syrup (1:1honey to water)
  • 1 tsp Vanilla Extract (optional)

Instructions
 

  • Pour vodka (or 100p spirit) and lemon zest into an airtight container
  • Let rest on the counter for 24 hours
  • Fine mesh strain mixture into an airtight container
  • Add rich simple syrup, honey syrup and vanilla extract
  • Store in refrigerator

Notes

TIPS
I like to use a higher proof spirit to extract more of the lemon essence. I typically use half Vodka (80 proof), and half Everclear 120 proof). Be sure to squeeze the zested lemons for fresh juice to use in your cocktails.