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Saffron Tea Concentrate

Course Syrups and Garnishes

Equipment

  • 1 Small Bowl

Ingredients
  

  • 10 threads saffron
  • 2 tbsp boiling water

Instructions
 

  • Place saffron in a small bowl.
  • Add 2 tablespoons boiling water and let steep for 10 minutes.
  • Strain out the saffron threads and chill for use.