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The Club Crooner

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Equipment

  • Jigger
  • Barspoon

Ingredients
  

  • 2 oz Fraser & Thompson Whiskey
  • 0.5 oz Drambuie
  • Garnish with a lemon twist

Instructions
 

  • Fill a rocks glass with ice
  • Add Fraser & Thompson Whiskey and Drambuie
  • Stir to incorporate
  • Express the oils from the lemon peel over the cocktail, and rub peel around the rim
  • Drop the lemon peel in the cocktail and enjoy